Reservation
Francia 199D, Versalles, Puerto Vallarta, Jalisco 13:00 to 22:00 +01 322 293 4500

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    Greek cuisine is influenced by the Mediterranean that fill all dishes with flavor
    Authentic Greek food

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    DiscoverOur Story

    Ultimate dining experience like no other
    La cocina griega son tipicamente interior caracterizada por la fusión de Productos del Mar y la Tierra y por la combinación de Sabores y texturas, empleando en Gran Medida Aceite de Oliva y vinagro, así como varios tipos de Verdures, Quest, carne, pescado Y. Marsh.

    Puerto Vallarta da la Bienvenida a la mas Reciente Do adición línea Variado esprectro gastronómico el Mediterráneo restaurante griego y OPA. Bajo la Guía de su chef Pablo, placas generales Tradicionales Elaborada con la mejor materia. Grecia Porque esta en Vallarta, disfruta Aquí y ahora sobre la historia llena de sabor.


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    DelightfulExperience

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    From the Greek islands




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    AmazingDelicious

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    Lamb and chicken


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    Meats


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    • not since ruben's karpathos in the '90s has vallarta had a good greek restaurant, so i was thrilled yesterday to discover opa!
      the ambiance transported me to the greek islands, the owner from naxos. the food and prices excellent.
      and even when living in greece, I never had a yummier baklava!!!
      it's an intimate space, so reservations recommended.
      Vallarta Heather Wilson
      Vallarta Heather Wilson
    • Delicious! Had baba ghanoush, falafel and a lamb gyro… Topped it off with two shared desserts...a fig mouse (mild flavor) and baklava (of course). The only criticism from the group was the music was a tad too loud. Will definitely go back!
      Janice Gonzalez
      Janice Gonzalez
    • For weeks I had been buzzing around to check if OPA was set and ready to receive customers. Every time I got a friendly smile from the owner, some explanation, an apology, and an invitation to check back soon. Expectations were high since I LOVE Greek food, and so far none had been even close to fulfilling our palates. Until OPA came into existence !! The bistro is small but charming, only of few tables available.
      Avgolemono was my first choice of course, and gyro (lamb) and loukoumades for dessert. It was a hard choice, I had to take my time and choose carefully, the waiter David helped so much with this!
      The soup was superior, the gyro very tasty and much better than any other I have had in Mexico and the dessert was great too. I had some iced tea, which was very good, and I just wish they had greek beverages Chef Apostolis came by to explain about his restaurant, his menu and himself. He is very nice, friendly and welcoming. I will definitely be coming back and recommend everybody to pay a visit to this new hidden jewel of Puerto Vallarta.
      congrats to the chef...I wish you many years of joy and wonderful food at your restaurant!
      Thalia Martinez

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